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The Nice Niche

Artists, Small Businesses and Their Trades, Collected in Visual Essays & Art Services

November 14, 2012

Maison Privé Chefs

by Ryan Salinetti in Food and Wine


Featured Above: Strawberries & Cream Veta la Palma Lubina with Saffron Confit Potatoes, Chorizo, Fennel, Spring Garlic A Spring Menu Olive Oil Spoons Summer Market Vegetable Salad Lamb Slider with Piquillo, Caramelized Onion, Feta and Tzatziki Stuffed Peppedews with Catapano Goat Cheese, Swiss Chard, Marcona Chefs Jennifer and James Vellano Photography by: JJ Ignotz and Tea for Two

"We are a boutique catering company that supports local farmers, networks and people. Marrying sustainability with simple elegance creates the perfect event." —James and Jennifer Vellano, Owners and Chefs, Greenwich Connecticut

maison-prive.com

Maison Privé 136 Hamilton Avenue, Greenwich CT 06830 917.266.4436

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TAGS: Catering, Chard, Chefs, Chorizo, Connecticut, Feta, Food & Wine, Greenwich, Greenwich Connecticut, Hamilton Avenue, home, Maison Privé, Personal Chef, Private Catering, Sustainability, Swiss Chard, United States


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