Pairing Christmas Dinners With White Wines -

by Ryan Salinetti

Mention: "Red-wine fans cannot be left in the cold. Pinot noir is a suitable accompaniment to goose, suckling pig and baked ham, as well as duck. I recently revisited two particularly attractive pinots from McCall Wines in Cutchogue, last tasted in April, and was pleased to find them evolving nicely. They are the flavorful, deep and earthy 2010 Corchaug Estate reserve ($60) and the regular 2010 Corchaug Estate ($45), tasting lightly of barrel oak, cherries and licorice."—HOWARD G. GOLDBERG

McCall Wines was first featured on The Nice Niche in April 2013....